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SPINACH PIE

Ingredients: 1 kg

spinach sauce (1 liter of milk, 100 grams of flour 100 butter or oil to taste, nutmeg, salt and Parmesan cheese.)

oil parmesan cheese salt

Take part in the sauce as it is written here .

Meanwhile, cook spinach as you like. Add the white sauce, a drizzle of olive oil and parmesan cheese, put through a pre-heated until they form a crust on the surface.